Original price was: £2.80.£1.40Current price is: £1.40.
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Burford Brown eggs from Clarence Court have a lovely, hard, glossy, deep brown shell that’s good for boiling as they retain their farm freshness. They have a delicious, dense yellow yolk that will remind you of a more traditional era. Try them deep-fried with an asparagus salad, poached and garnished with some cracked black pepper or even baked for a delicious but nutritious dinner. Their divinely rich flavour is also great for cakes, custards and mayonnaise. No wonder 77% of consumers prefer the sumptuous taste of our rare breed eggs to normal free-range eggs. You can use Clarence Court Burford Brown eggs instead of regular eggs for any recipe. Many top London and regional celebrity chef restaurants that seek provenance and taste use Clarence Court eggs to intensify the flavour of their recipes.
Produced for: Clarence Court Eggs Ltd, PO Box 147, Liskeard, PL14 9BZ.
